Timpanas – Fado & Food Group
8 December 2017
THE NEW A LA CARTE OF RESTAURANT IN CAFÉ LUSO
The most recent seasonal proposal, signed by Chef Aléxis Gregório, was presented on this same date, so it was also a reason for celebration.
The experience of a house of fados is intrinsically linked to the comfort and pleasures of a meal where the excellence of the national wines does not lack, which helps to predispose emotionally the listener.